Pairidaeza Pamplemousse Liqueur (700 ml) Chassagne-Montrachet Palate entry is raisiny sweet

Palate entry is raisiny sweet and focused on dried red fruits

the 1996 La Mondotte (approximately 800 cases made from a 30-year old parcel of 100% Merlot planted on a hillside between Le Tertre-Roteboeuf and Canon La Gaffeliere) is a super-star

The Wine Advocate- First made in 1971

Bright with fresh aromas of spring blossoms

low-fat flavors of dark berries

Pairidaeza Pamplemousse Liqueur (700 ml) Chassagne-Montrachet Palate entry is raisiny sweetPairidaza Pamplemousse Pink Grapefruit Liqueur perfectly captures the bitter and slightly sweet essence of the fruit. Pink grapefruit is a more complex and acidic variety of grapefruit versus its red counterpart, imparting more flavor and additional sour and bitter elements. There is a balanced sweetness in the liqueur that lends well to cocktail making and is intended to be that perfect addition to your cocktail in paradise.