Catoctin Creek 1757 Virginia Brandy (750ml) 1972 Garnacha and Syrah from Gratallops

Garnacha and Syrah from Gratallops that fermented separately with indigenous yeasts in stainless steel at low temperature to keep the fruit

A blend of traditional and contemporary botanicals including juniper and elderberries

also in magnum

both from Chateau Pegau and Selection Laurence Feraud

typically at cellar temperature or chilled

Catoctin Creek 1757 Virginia Brandy (750ml) 1972 Garnacha and Syrah from GratallopsBrandy is an old world tradition our European ancestors drank brandy after dinner for its soothing and warming qualities. Imagine settling in with a nice glass of warm brandy, while sitting by a fire with your favorite novel. Or try adding it to a warm glass of eggnog. Delicious! Catoctin Creek 1757 Virginia Brandy is Virginia's first commercial grape brandy since the establishment of the Commonwealth. Made from the finest locally grown Virginia wine