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smoked trout
but it's not particularly complex or lengthy
with a commitment to sustainable farming practices
using only natural yeasts
and kept on the lees for three years until it's disgorgement in June 2024
2024 Domaine Kuentz-Bas 'Tradition' Pinot Gris WC+ clone smoked trout
US$ 294.50
US$ 60.00
US$ 49.95
US$ 174.47
US$ 375.00
US$ 179.95
US$ 189.95
