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crab cakes
Their goal is to produce not just good wines
" Nov 2020
The wine is made in traditional bottle fermentation (Flaschengärung) with 17 months on the lees
stove or oven
Joseph Faiveley Vosne Romanee 2019 varietal_riesling crab cakesWinery: "A ruby red color of beautiful intensity. The nose unveils light woody and fruity aromas. The attack is supple and fruity. Then, the wine reveals its fine and pleasant tannins, which give it remarkable balance and nice volume. This Vosne Romane is elegant and has good length on the palate." Bottle 750ml Varietal 100% Pinot Noir Alcohol 13% Aging 14 to 16 months in 30% lightly toasted new oak barrels Region Burgundy, France
