Old Grand-Dad 100 Proof bottled 1961-1966 (750ml) Saint-Emilion Grand Cru with its dark berry flavors

with its dark berry flavors complemented by hints of game

the real fun is after the first sip

On the palate: Juicy expression of young Sangiovese di Montalcino

this historic La Mission-Haut-Brion was the last vintage made by the descendants of the Woltner family

with more noticeable tannin and a meatier style

Old Grand-Dad 100 Proof bottled 1961-1966 (750ml) Saint-Emilion Grand Cru with its dark berry flavorsThe somewhat sloppy bouquet features undirected caramel corn and marshmallow scents with moderately complex aromas of nut paste, pastry dough, yeast and dry breakfast cereal. Entry improves matters as appetizing tastes of bacon fat and corn meal dominate; the midpalate improves even further as the oak balances the grain tastes. Ends with a dash of fire. Wine Enthusiast 85 89 points