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this wine underwent malolactic fermentation to create a smooth
Santa Barbara and Sonoma Counties
Medium-bodied With A Sweet Finish From Blue Agave And Sweet Caramel
which is quite different from the cultivated Espadin that is much more common
There's a time for tradition
Columbia Crest H3 Merlot Washington Size:750ml this wine underwent malolactic fermentation"The 2016 Merlot H3 is a pure expression of a Merlot that has a fresh and fruity nose, showing a mix of American and French oak aromas. Sweet vanilla and toasted coconut, Juicy red plum and dark cherries all can be tasted on the medium bodied palate with soft floral flavors. Ending with a good, clean finish, the wine is easy drinking and delivers well for the price. 120,000 cases were made." Robert Parkers The Wine Advocate 30th Dec 2019
