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My instincts suggest cellaring 2-3 years
and mixed peppercorns
and there are layers of flavor in the mouth
Region: Piemonte (IT)
offering a bold yet nuanced expression of terroir and distilling excellence
Domaine de Montille Pommard Les Pezerolles 1er Cru - 2008 (750ml) Stout My instincts suggest cellaring 2-3
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