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Lambrusco is an incredibly versatile food wine
Marco Felluga’s Ronco dei Moreri is made from 100% Refosco dal Peduncolo Rosso
the slight oak influence can be balanced by incorporating creamy or fatty elements into your meal
50% Pinot Meunier
sweet smoke
2023 Domaine Adrien Berlioz, "Cuvee Octavie," AOP Vin de Savoie Rouge, Persan Varietal_Mencia Lambrusco is an incredibly versatileFrom: Chignin, Savoie, France Varietal: Persan Taste: In the glass, the wine pours a vivid, translucent ruby with violet edges. Aromatically, it opens with Alpine herbs, fresh blackberry, and crushed blackcurrant, followed by savory hints of peppercorn, graphite, and mountain pine. On the palate, the wine is brisk and angular, with medium body and firm acidity that drives through flavors of wild cherry, cranberry skin, and bitter plum. Pairing:
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