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It is a blend made primarily from Sangiovese and a portion of Merlot
Château Angélus 1982 demonstrates the perfect maturity and harmony that only a great Bordeaux wine can achieve
great Burgundy: Exquisite sea fish in fine sauces
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reflecting the excellent conditions and careful winemaking in this vintage
Château Grand Mayne 2000 rebsorten-synced It is a blend madeChteau Grand Mayne 2000 is a wine of remarkable quality, combining the characteristics of its terroir in Saint milion with the particularities of the 2000 vintage. On the nose, the wine presents a seductive bouquet of ripe dark fruits such as black cherries, blackberries, and plums, accompanied by notes of spices, cedarwood, and a hint of vanilla. These aromas are complex and intense, indicating the optimal ripeness of the grapes in the 2000 vintage.
