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Ships within 48 hours · Estimated delivery Oct 24 - Oct 29
Top quality and additive-free
This cut is slightly leaner than many other classic steaks
The result is a well-balanced condiment with depth
selected rice varieties are matured with the brewery's own shōchū to create a versatile seasoning
The color is light to dark red
Wagyu American Cut 7% Top quality and additive-freeA marbling that could hardly be finer, an exceptional tenderness and unique quality: our Wagyu meat delights the palates of all gourmets. Our American Cut consists of a selection of high quality chuck, nut, rump, false fillet, picanha or topside, which are carefully selected based on the characteristics of the respective animal in order to select the best cuts for your American Cut. Ideal for short roasting or slow braising.
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