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Blade Type: Steak knife
Blade material: patented blade steel with niobium content
Model: DM-0761
Blade material: : Layered Damascus (33 layers with cutting core of VG Max)
Intended use: The salmon knife is ideal for filleting salmon
Kai Shun Classic DM-0735 Schinken/Lachsmesser flexibel GSF-33 Blade Type: Steak knifeModel: DM 0735 Knife Type: Ham Salmon knife, flexible, V grind Blade Length: 30. 5cm Blade Material: : AUSA8, forged Handle Material: Pakka wood Intended Use: The extremely thin and long blade allows for slicing wafer thin pieces of salmon.
