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the anodized clip
Model: Nail Clip 580
metal file
Intended use: The boning knife is ideal for boning (separating meat from the bone) or skinning meat
Wüsthof Classic Ausbeinmesser 10 cm Kernholz Top offer only while suppliesEssential for all meat lovers. The boning knife from Wsthof is ideal for preparing meat and poultry. The narrow, agile blade is perfect for boning and skinning meat and poultry. With the robust boning knife from the Classic series by the traditional Solingen company, you are well equipped. Manufacturer: Wsthof Model: 1040101410 Knife Type: Boning knife Blade Length: 10 cm Blade Material: X50CrMoV15, stainless, 58 HRC, forged Handle Material: POM
