Pippali MA 7966 – Ayurveda Nahrungsergänzung mit Kräutern milliliter The components of this product

The components of this product are known in Ayurveda as rasayanas and tonics for the nervous system

and even the seasons play a significant role in the balance of the doshas: The energetic

oils and spices such as vetiver

a balanced diet alone is often insufficient

and irregular appetite can result

Pippali MA 7966 – Ayurveda Nahrungsergänzung mit Kräutern milliliter The components of this productDietary supplements with Ayurvedic plant parts Pippali, or Piper longum, is a warming herb that is also used as a spice. This fragrant climbing shrub is native to the Himalayas and southwest India. The first small pippali fruits only form on plants that are three to eight years old. In Ayurveda, Pippali is considered one of the most important plants. It increases Agni or digestive fire. The taste is pungent, bitter, and sweet. Pippali reduces Vata and