2023 U Passimiento Baglio Gibellina Medium-length maceration with the grape

Medium-length maceration with the grape skins so that optimal aromas develop in the scent and taste

exotic stone fruit

Beautiful fresh fruit with crushed cherries

Wine Spectator 92 Punkte: The fine and creamy bead of this elegant rosé carries an attractive mix of white cherry

sage and crushed rocks build in an explosive

2023 U Passimiento Baglio Gibellina Medium-length maceration with the grapeSelected vines, at an altitude of 300 600 m above sea level, Guyot trained, on clayey soil; limited yield per hectare. The Frappato grapes are harvested as soon as they are ripe, so the typical freshness is retained in the must. Most of these are slowly fermented in smaller steel containers. The Nero d'Avola grapes are harvested late, however. This causes the berries to dry out slightly (late harvest type). The carefully picked grapes are placed in