Jose Pariente Verdejo Fermentado Barrica italiaanse-wijnen Donnafugata The smell and taste of

The smell and taste of the Cuilleron Condrieu La Petite Cote

Pinot Blanc and Pinot Nero

named after the town of Gavi

waarbij natuurlijke gisten worden gebruikt en regelmatig "batonnade" wordt toegepast

Joseph Drouhin Meursault is een biodynamisch witte wijn gemaakt door Joseph Drouhin met de Chardonnay-variëteit uit Bourgondië

Jose Pariente Verdejo Fermentado Barrica italiaanse-wijnen Donnafugata The smell and taste ofThe grapes come from old vines, located in the most characteristic part of Rueda, on platforms of quartzite pebbles. Pruned traditionally, these vines yield 4,000 kilos per hectare. Harvesting is done by hand, and the grapes are collected in 20 kilo crates, with an initial selection in the field before being brought to the winery. The quality of Jose Pariente The winery is named after Jos Pariente, a hardworking grape grower and producer from Rueda,