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7 cm The couverture melting tray is suitable for melting chocolate and keeping the pre-crystallized chocolate at the ideal temperature during processing
Weight of the final product : 11 grams
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Set of thermoformed plastic molds for making chocolate Easter eggs
thanks to its strong PST base
Bakvaste Belcolade Chunks Lait Selection 15 kg Vanille 7 cm The couverture meltingA balanced milk chocolate made from 35% cocoa. Famous for its versatility, this chocolate guarantees great taste results for your pastry and chocolate applications. Perfect in pastries, bread, brioche, cookies, muffins, brownies, cakes, chouquettes or panettone. Real Belgian chocolate Contains natural vanilla Bake stable No added vegetable fats 100% cocoa butter. Large chocolate chips 10 mm Resistant to oven temperatures up to 200 C. Halal certified
