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Ships within 48 hours · Estimated delivery Oct 31 - Nov 5
Vermogen: 240V
made of impact-resistant plastic with removable stainless steel melting container and lid
Gebruiksaanwijzing:
culture and personality of the pastry chef
Javier Guillén started his career with Ferran Adrià (3* Michelin)
Colac pasto marsepein Ganache Vermogen: 240VThis unique Pasto is the perfect taste sensation to give your desserts that little bit extra! Easy to combine with other flavours, it can be used in a range of applications, from yoghurt to cake, from ice cream to bavarois. With this Pasto you have a versatile product in your hands. Add it to a neutral mix for delicious ice cream or use it to flavour other desserts. The possibilities are endless. Tip from our Chef This unique paste is a tasty
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