Picanha Uruguay Iers rundsvlees or steaming vegetables

or steaming vegetables

And you can taste it from the first bite

proeven en genieten — en daar past een gourmetmoment perfect bij

A versatile rub that makes your dishes shine—whether you're preparing ribs

This one is already boned and vacuum-packed

Picanha Uruguay Iers rundsvlees or steaming vegetablesExperience the authentic flavor of Picanha, a special cut of beef originating from Uruguay. This rump piece is a triangular cut just above the tail of the cow. The meat has a deep ruby red color and is surrounded by a flavorful layer of fat, which is crucial for its rich flavor and juiciness. The fat surrounding the Picanha melts during cooking and penetrates deeply into the meat, resulting in incredible tenderness and a full, rich flavor. This cut is