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Analog dry heat meters are equipped with a handy
they can be frozen without losing their shape
7 cm The couverture melting container is suitable for melting chocolate and keeping the pre-crystallized chocolate at the ideal temperature during processing
These ice molds are non-deformable
which is safe and suitable for contact with food
Klein Konijntje MAC614S collection_190942118028 Analog dry heat meters arePolycarbonate chocolate mold for making a rabbit. Rabbit size: 60 h 140 mm Weight of the final product: ~ 85 gr Production: 1 piece Material: thermoformed plastic
