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purée de mangue* 6%
sodium selenate (selenium)
Butyrospermumykii Buter
vitamin B12 (cyanocobalamin)
Lactobacillus rhamnosus GG (ATCC 53103) - 1 billion viable cells
Pâtes (riz, nouilles complètes aux algues wakame) sans gluten BIO 250 g - KING SOBA Plats cuisinés sains purée de mangue* 6%INGREDIENTS brown rice * 99%, wakame seaweed 1% (*certified organic ingredient) HOW TO PREPARE Slowly add the noodles to the boiling water, wait until everything is submerged, then reduce heat to medium. Cook for 5 6 minutes. Drain the pasta and rinse it with cold water. NUTRITIONAL VALUE PER 100 g Energy value: 1480 kJ 350 kcal Lipids: 2. 8 g of which saturated fatty acids: 0. 6 g Carbohydrates: 71 g of which sugars: 0. 8 g Fiber: 5. 2 g Protein: 7.
