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The liposomal technology of ActiNovo products protects active substances from degradation and the action of digestive enzymes and gastric acids
INGRÉDIENTS strong>
froide- pressé
bone marrow (14%)
L'acide peut être utilisé seul sur peau humide ou ajouté à d'autres cosmétiques pour renforcer leur effet
Kimchi classique doux 900 g OLD FRIENDS Fromage blanc et fromages The liposomal technology of ActiNovoDESCRIPTION Kimchi is much more than a pickled saladit's a legacy of Korean culinary culture and a national dish that combines all five known flavors. It contains probiotic lactic acid bacteria from the Lactobacillus family. We prepare it according to the original recipe using only fresh vegetables, and the most important addition is the original Korean spices. It's excellent both straight from the jar and as an addition to dishes: soup, burgers,
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