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obtained through meticulous blending:
Full-bodied
Sauternes and Piedmont in our opinion)
paying homage to Thibaud IV
un rôti de veau aux girolles ou simplement un vieux fromage de brebis
Nuits-Saint-Georges 2017 - Pierre-Yves Colin-Morey Suzanne Gosset obtained through meticulous blending:Presentation of Domaine Pierre Yves Colin Morey Pierre Yves Colin Morey is a leading figure in modern Burgundy. While his Chardonnays have redefined standards of purity in Meursault and Chassagne, his red wines are produced with the same philosophy of precision. By limiting intervention and prioritizing careful aging, he delivers Pinot Noirs of great fruit clarity, often finer and tauter than the appellation average. Presentation of the cuve and the
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