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Winemaking : Fermentation at controlled temperature in stainless steel tanks
The Wine Advocate
Crafted with Angelo Gaja's legendary precision
The vineyard was replanted in the 1980s and is now at its peak
cuvée – for " Recently Disgorged " – Bollinger pushes the boundaries of aging and complexity
Clos Peyrassol - Rosé 2024 - Côtes-de-Provence Packaging:6 x 75cl Winemaking : Fermentation at controlledIn the heart of Provence, on the foothills of the Massif des Maures, Clos Peyrassol embodies a rare expression of the Ctes de Provence terroir. This exceptional vineyard, enclosed by dry stone walls, stretches out at the foot of ancient Templar buildings and gives rise to one of the most prestigious wines of the Peyrassol estate. Cultivated organically, this vineyard benefits from a unique Triassic terroir, ideal for crafting refined wines. Since
