Thé Oolong torréfié en vrac ⋅ Miyazaki sabou ⋅ 40g Tsuyu When prepared traditionally

When prepared traditionally

it delivers on the nose’s promise

Not compatible with induction cooktops

It is a staple ingredient in Japanese cuisine

⋅ Sautéed

Thé Oolong torréfié en vrac ⋅ Miyazaki sabou ⋅ 40g Tsuyu When prepared traditionallyPartially oxidized oolong Can be steeped multiple times with ease Brew with boiling water Low caffeine content Toasted and roasted notes Oolong tea is a partially oxidized tea, situated halfway between green tea and black tea. This Japanese oolong stands out for its careful roasting, which brings out toasty and woody notes while preserving the floral sweetness characteristic of high altitude teas. Thanks to its low caffeine content resulting from the