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Carbohydrates - 5HIGHLAND ORGANIC FAIRTRADE GROUND ARABICA COFFEE 250g OXFAM Obtained in accordance with Fair Trade principles. Ground coffee, perfect for a cafetiere and a French press. It boasts a sophisticated, full, and intense aroma. The blend contains 90% Arabica, which is delicate and has low acidity, and 10% Robusta, which contains more caffeine than Arabica, higher acidity, and a more tangy flavor. The 9: 1 combination of coffees creates a perfectly"> Carbohydrates - 5"> Carbohydrates - 5HIGHLAND ORGANIC FAIRTRADE GROUND ARABICA COFFEE 250g OXFAM Obtained in accordance with Fair Trade principles. Ground coffee, perfect for a cafetiere and a French press. It boasts a sophisticated, full, and intense aroma. The blend contains 90% Arabica, which is delicate and has low acidity, and 10% Robusta, which contains more caffeine than Arabica, higher acidity, and a more tangy flavor. The 9: 1 combination of coffees creates a perfectly"> Carbohydrates - 5"> Carbohydrates - 5HIGHLAND ORGANIC FAIRTRADE GROUND ARABICA COFFEE 250g OXFAM Obtained in accordance with Fair Trade principles. Ground coffee, perfect for a cafetiere and a French press. It boasts a sophisticated, full, and intense aroma. The blend contains 90% Arabica, which is delicate and has low acidity, and 10% Robusta, which contains more caffeine than Arabica, higher acidity, and a more tangy flavor. The 9: 1 combination of coffees creates a perfectly">
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Ships within 48 hours · Estimated delivery Nov 5 - Nov 10
"> Carbohydrates - 5
Brazil nuts * 100% (*certified organic ingredient)
They also contain potassium
perfect for a cafetiere and a French press
Grâce à cela
Café moulu arabica highland commerce équitable BIO 250 g - OXFAM Croustillant "> Carbohydrates - 5HIGHLAND ORGANIC FAIRTRADE GROUND ARABICA COFFEE 250g OXFAM Obtained in accordance with Fair Trade principles. Ground coffee, perfect for a cafetiere and a French press. It boasts a sophisticated, full, and intense aroma. The blend contains 90% Arabica, which is delicate and has low acidity, and 10% Robusta, which contains more caffeine than Arabica, higher acidity, and a more tangy flavor. The 9: 1 combination of coffees creates a perfectly