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se lance dans l’aventure mâconnaise en 1999 en rachetant avec sa famille un domaine de 7 hectares à Milly-Lamartine
👃🏻 Nose : Complex and seductive nose
des poissons en sauce beurre blanc
this family estate boasts a diverse and precious wine heritage
game (venison
Château Mangot - Saint-Émilion Grand Cru 2019 Color:Red se lance dans l’aventure mâconnaiseFounded in 1960 by Maurice Archimbaud, Chteau de Montmirail is today managed with passion by his grandchildren, Philippe and Sylvie. The estate extends over 24 hectares in Gigondas and 20 hectares in Vacqueyras , benefiting from a privileged climate and a clay limestone terroir ideal for growing vines. Certified High Environmental Value since July 2020, Chteau de Montmirail embodies an exemplary commitment to nature and quality . Discover exceptional
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