Foie gras de canard entier à la truffe noire du Périgord 5% B2B-product Destinée aux professionnels de la

Destinée aux professionnels de la restauration et aux métiers de bouche

dans de l'huile de tournesol

Ils en vérifient la couleur de la chair qui doit être sombre

Maison Truffes Henras has opted for grape seed oil

our experts are interested in the shape and size of the truffles

Foie gras de canard entier à la truffe noire du Périgord 5% B2B-product Destinée aux professionnels de laA simple and delicious recipe composed solely of whole duck foie gras and Prigord truffle (5%), seasoned with salt and white pepper. No flavoring is added to the composition of this product, which allows the delicious flavors of Tuber melanosporum to diffuse perfectly into the duck liver. The foie gras selected in our recipe comes from a French duck farm. Maison Truffes Henras chose it for its firm and melting texture, as well as its rich taste which