Rhubarbe CANADA RED has-defaut-instock some sellers indicate Zone 4b

some sellers indicate Zone 4b as the lower limit

The heart of each flower is occupied by numerous yellow stamens and a large greenish pistil

It is probably a seedling of Susquehanna TM

Durée de conservation limitée : pour usage frais

prune quickly after flowering

Rhubarbe CANADA RED has-defaut-instock some sellers indicate Zone 4bOrigin & history Canada Red is a variety developed in Canada. One source says it comes from a MacDonald seedling, so it shares several parental characteristics. The name Chipman's Canada Red is also used as a synonym. Main characteristics Stem flesh color Bright red stems (on the outside), red to greenish red on the inside. The red color persists even after cooking. Taste texture Very sweet, juicy, tender flesh; less fibrous than some green varieties.