Notre poivre noir fumé à chaud en sac epices 454 grammes d'audace et de

454 grammes d'audace et de ''craftsmanship'' à l'image du restaurant:

your hand protector requires a break-in period in order to develop their full flexibility

Cook the piece of meat according to your wishes

particularly shrimp

5oz full-grain leather featuring our heat-pressed logo

Notre poivre noir fumé à chaud en sac epices 454 grammes d'audace et deThe king of spices! We hot smoked the pepper with maple wood directly at the restaurant. By heating it, its aromas are transformed and mixed with the smoked taste, become a must in the kitchen. Trigger a powerful thermogenic chain reaction with every meal! 155 gr resealable sealed bag. USE: For your marinades, gravlax or directly in your pepper shaker.