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Anti-Caking Agent: Vegetable Magnesium Stearate
20 hPa at 80°C
Hyaluronic acid has a positive effect on the overall condition of the skin
Valeur énergétique - 1982 kJ / 474 kcal
It is a device that transmits an electrical impulse through the body
Vin sans alcool Romance rouge sec en rouge BIO 750 ml - WEINKOENIG fotofr Anti-Caking Agent: Vegetable Magnesium StearateROMANCE EN ROUGE ORGANIC ALCOHOL FREE DRY RED WINE 750 ml WEINKOENIG INGREDIENTS alcohol free wine*, sugar*, preservative: sulfur dioxide (*certified organic ingredient). Nutritional value per 100 g Energy value: 54. 6 kJ 13. 04 kcal Fat: 0 g of which saturated fatty acids: 0 g Carbohydrates: 3. 1 g of which sugars: 3. 1 g Protein: 0 g Salt: < 0. 1g
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